I call any creamy soup, bisque. This one doesn’t have any added non-dairy milk. It didn’t need it. If I do add any non-dairy milk or cream, I add when pureeing the soup and usually opt for a little soy creamer. Butternut and pear sound like a great combo too. Happy Fall.
White Bean Shiitake Bisque
Sweet Red Juice
Orecchiette with Roasted Tomato Garlic Pesto
Barley Quinoa Bowl with Roasted Tomato Herb Pesto
Quinoa Chickpea Bowl with Citrus Sauce
Roasted Vegetable Lentil Basmati Bowl
Fruity Kale Salad
Tis the season for butternut squash recipes for sure! I just made my butternut squash pear soup last week. Love your pumpkinseed garnish! How are you making a vegan bisque? Soy or almond milk? Tofu?
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I call any creamy soup, bisque. This one doesn’t have any added non-dairy milk. It didn’t need it. If I do add any non-dairy milk or cream, I add when pureeing the soup and usually opt for a little soy creamer. Butternut and pear sound like a great combo too. Happy Fall.